Huzzah;>!

[mdehners]

FINALLY found a place with good Cabbage Kimchee for sale! Not as good as my old store but pretty close. It's something I can't make; too many ingredients NOT available locally(it's hard enough in a city finding fermented shrimp, try the Sticks;>!). The old place used oysters instead which I reeeaaallly liked, though the shrimp is pretty good too. It's probably good that the ingedients for a really good authentic Kimchee isn't available with Chuck not big on the smell of the finished product;>....
Cheers,
Pat